SCORM Compliant Package-CPCSHP3003 Assemble and install shopfront structures PMA Units of competency SITXHRM003 Lead

Units of competency SITXHRM003 Lead and manage people SITXFSA001 Use hygienic practices for food safety SITXWHS003 Implement and monitor work health and safety practices BSBMGT517 Manage operational plan SITHFAB002 Provide responsible service of alcohol SITXHRM004 Recruit

recording and reporting requirements

test and rectify AC machines and circuits MEM18102 Fault-find

Core units SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC034 Work effectively in a commercial kitchen SITHKOP009 Clean kitchen premises and equipment SITHPAT011 Produce cakes SITHPAT012 Produce specialised cakes SITHPAT013 Produce pastries SITHPAT014 Produce yeast-based bakery products SITHPAT015 Produce petits fours SITHPAT016 Produce desserts SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXINV006 Receive

alter and dismantle scaffolding basic level CPCCLSF3001 Licence to erect

SCORM Compliant Package-CPCSHP3003 Assemble and install shopfront structures PMA Units of competency SITXHRM003 Lead* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.